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BLUE MUSSELS FROM

MONT-SAINT-MICHEL BAY PDO 

Protected Designation Of Origin

READY TO COOK
CLEAN

CLEAN

COOK

COOK

TASTE

TASTE

Preparation tips

Open the bag and dump the mussels. Promptly wash and cook with a lid for 5 to 8 minutes on high heat . The opening of all mussels indicates the end of cooking. Nothing is easier than cooking our mussels !

Watch our tutorial to know how to cook the mussels well :

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